Blog Index
2008 Harvest
Fond Memories and Childhood Traumas
Posted: 10:38 AM ET, 09/04/08
Posted by Brian Loring
Since this is our 10th harvest at Loring Wine Company, my sister, Kimberly, and I were recently reminiscing about the past. So many amazing things have happened during that time–things that dreams are made of. Read more
2008 Harvest
Nervous Days and Cool Nights in Tuscany
Posted: 06:09 PM ET, 09/03/08
Posted by Barbara Kronenberg-Widmer
The weather in Tuscany is absolutely perfect for the time being–during the day, we enjoy highs of 86 degrees F, and at night the temperatures decrease to below 68 degrees F. Read more
James Laube
The Market Dictates What Wine Styles Are Popular
Posted: 02:02 PM ET, 09/03/08
Sure, the popularity of the modern style of riper wines is controversial. Yet winemakers I’ve talked with in recent weeks have no intent on changing styles. Why should they? Their wines are selling out at their asking prices, whether it’s $50 or $150 a bottle, in some instances much higher prices for Napa Cabernet. Read more
James Suckling
Fingers Crossed in Bordeaux and Domaine de Chevalier
Posted: 05:36 AM ET, 09/03/08
I have been in Bordeaux since Saturday doing retrospective tastings of 1988 and 1998 – 20 years and 10 years after harvest, respectively. It’s been a fascinating few days. Both vintages are excellent but for completely different reasons. Read more
2008 Harvest
Why You Can't Pick Anyone Else's Vineyards
Posted: 02:43 PM ET, 09/02/08
Posted by Adam Lee
You can pick your friends, and you can pick your vineyards, but you can’t pick your friends’ vineyards.
Deciding when to pick is one of the more personal decisions that we make as winemakers. Read more
Harvey Steiman
The Upside of Australia's Downside, for Consumers
Posted: 10:34 AM ET, 09/02/08
Given the dip in Australian wine sales reported here last week by Dan Sogg, I had a blog all ready to put up after the holiday, asking if you were drinking less Australian wine. My colleague James Suckling beat me to the punch with his blog. The comments have been thoughtful. Read more
James Suckling
What About Australian Wines?
Posted: 11:04 AM ET, 08/29/08
I read with interest the well-researched story by my colleague Daniel Sogg on the decline of Australian wine imports in the United States, and I had to wonder if it could be attributed to more than just the exchange rate between the U.S. and Australian dollar. Read more
James Laube
To Open or Hold New Wines: The Drinker's Dilemma
Posted: 01:57 AM ET, 08/29/08
Have we become the most impatient wine drinkers in the world?
I ask this in view of the fact that more fine wine gets drunk earlier than ever before.
That’s no big surprise, since more fine wine gets released earlier than ever before. Read more
Barbara Kronenberg-Widmer
Deciding When To Pick in Tuscany
Posted: 09:07 AM ET, 08/28/08
Barbara Kronenberg-Widmer is blogging for Wine Spectator as part of our 2008 Harvest Winemakers' Blog. Read more
Harvey Steiman
The Beauty of a Spiral
Posted: 04:24 PM ET, 08/27/08
The forest of spiral-topped bottles in front of me attested to just how fast things can change. It seems like only yesterday that a twist-off was a rare thing to see on a wine bottle.
The sight cheered me up so much I grabbed my video camera to share my joy. Read more
- Page: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 -
Advertisement

