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Swizzle Sizzle
Bar and Cellar
Since its creation at Harry's New York Bar in Paris by Fernand Petiot in 1921, the Bloody Mary has enjoyed a near monopoly on spicy drinks and hang...
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Smoky Tequila Sunset
Drink Arts
The spa crowd gets a healthful happy hour with Canyon Ranch SpaClub's smoky Tequila sunset.
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Mora Negra
Drink Arts
A fruity concoction served up by Sushi Samba at the Palazzo Las Vegas.
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Absinthe Sour
Drink Arts
Honest-to-dieu absinthe is replacing longtime New Orlean's stand-in Herbsaint in this cocktail.
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Maserati
Drink Arts
A sparkling cocktail spiked with a dash of European élan.
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Spritzer Dal Toro
Drink Arts
Aperol makes a cameo in this fortified version of the traditional Venetian spritz at Dal Toro.
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Eurobics at the Bar
Bar and Cellar
If you're hell-bent on cutting-edge cocktails in Sin City, the first hotel to open on the Las Vegas Strip in nearly three years may represent the c...
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Tectonic Plates
Bar and Cellar
In a seismic shift, what comes out of the kitchen steps up to match what comes out of the bottle in the Bay Area's second coming of wine bars. Caro...
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The Y Factor
Bar and Cellar
Old beer barrels for tables, broken woodwork, walls and floors generously seasoned from years of projectile beer bottles—it was just another old-...
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Too Closed to Call?
Bar and Cellar
When it comes to bottlenecks, it seems that there are as many stoppers as there are opinions. Martin Gillam revisits the ongoing wrangle over corks...
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Ducasse's Wine Show
Bar and Cellar
Goblet in hand, Alain Ducasse re-enters the New York City scene with a vinous new look. Ted Gachot takes a glimpse.
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Tales of the Winetail
Bar and Cellar
Thirsts for past pleasures and new mown profits are generating a lively Renaissance in vinous concoctions.
